26 minutes ago
Monday, October 13, 2008
So glad fall is here
This is my favorite time of the year. It's perfect walking weather, all of the great veggies are being harvested, Halloween decorations come out and the sun looks amazing on the city of Seattle. It's also the time when I want to cook more, spend less time and money eating out and watch all the movies I haven't seen for the last 6 months. This week I made a potato gratin from white potatoes and several cheeses I had remnants of from our fridge, amongst other goodies. We also had some haricots verts with tomato, garlic, walnuts and basil. Both really good. And in the interest of saving money, we are making sushi this evening. We love going to Maschiko over in West Seattle, but inevitably come out a couple hundred dollars in the hole (yes, I know that's expensive for a regular sushi habit, but it's the best sushi around). So I learned how to make Hajime's (the chef/owner of Maschiko) sushi rice and will be making my favorite rolls this evening with Sarah and Lee. I have a lovely hunk of sashimi grade ahi and some excellent crab. My favorite roll? It's called The Red Violin. Ahi, Siracha, Cilantro and avacado. I crave this probably more than anything I've ever had cravings for.
Meghan and Andy's wedding was this past week and it was beautiful. She looked unreal and we are so happy for them. Now they get to go to Italy and France and live it up as newlyweds-- so romantic.
Cypress's 4th birthday party is also this week. She had a Zoo theme and got all toys. You know, those first few years of life you get a lot of educational gifts and clothes and things you perhaps need more than want. Maybe because you don't really know what you want the first few years of your life. But this year she got all toys, and it was so fun to see her open all those cool things that I would have been so excited to get and play with as a kid. There isn't much sense to any of it, but it's just so much fun to play. Hey, Lee still get's Transformers. It's really kind of adorable.
Just a few more days until Vegas. It's 85 degrees there so I plan on reading a book poolside, gambling, exploring and eating well. I also signed up officially for the half marathon today. Looks like the route is from Seattle Center to the U District. I'm a little nervous, but also excited.